Ingredients
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1 orange
2 cups plain yogurt
1 (8 ounce) can crushed pineapple in juice
1 cup sugar
1 cup half-and-half
Preparation
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Remove zest from the orange and set aside.
Then juice the orange to measure 1/4 cup of juice.
Combine all ingredients in a bowl.
Divide all ingredients equally among 3 ice shaver bowls.
Freeze until firm.
To serve, remove frozen mixture from tubs, and shave in your ice shaver.
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