Ethiopian Party Punch - cooking recipe

Ingredients

1 cup cherry juice
1 cup strawberry syrup
1 cup orange juice
1 cup lemon juice
1 cup white grape juice
2 1/2 quarts carbonated lemon-lime beverage
2 lemons, thinly sliced

Preparation

Mix all together but the sliced lemons.
Chill & serve over ice.
Garnish with lemon slices.