Baja Burgers - cooking recipe

Ingredients
    1 lb hamburger, formed into 4 patties
    4 hamburger buns or 4 kaiser rolls
    1 medium onion, thinly sliced
    1 medium sliced tomatoes
    1 large avocado
    4 slices swiss cheese or 4 slices monterey jack cheese
    1/4 cup mayonnaise
    4 whole caned green chilies
Preparation
    Hat skillet or start coals in grill .
    Salt and pepper burgers to taste. Add to pan or grill.
    Cut avacodos, remove seed and flesh. Mash avacodo in small bowl.
    Cook burgers til almost done to your liking, add cheese til melted. Spread equal amounts of mashed avacodo and mayo over bottom 1/2 of each bun, then add burger, onion, tomato and one each whole canned pepper. Top with other half of bun--enjoy.

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