Ingredients
-
1 lb lean ground beef
2 cups Italian-style tomato sauce
2 -10 inches prepared pizza crust, prebaked
1/2 cup green onion, chopped
1 small green pepper, seeded, chopped
1 small yellow onion, diced
1 cup mozzarella cheese, shredded
1 teaspoon vegetable oil
1/2 teaspoon salt
1/2 teaspoon pepper
Preparation
-
Preheat oven to 400.
In large skillet, heat oil over medium heat, add beef and cook, breaking up, for 5-10 minutes. Until no longer pink. Drain off fat.
Stir in yellow onion and peppers. cook 5 minutes.
Stir in tomato sauce, salt and pepper. Simmer for 5 minutes.
Place 1 pizza crust on baking sheet, spread half of the meat sauce over crust.
sprinkle 1/2 of the green onion and 1/2 the cheese over top.
Bake for 20 - 25 mins, or until cheese is bubbly and golden.
Repeat with other crust.
Leave a comment