Michelle'S Robinhood Brownies - cooking recipe

Ingredients

2 unsweetened chocolate squares, melted
1/2 cup butter
1 cup sugar
1/2 cup flour
1/2 teaspoon vanilla
2 eggs
1/4 teaspoon salt
1/2 cup nuts, if desired (optional)
ICING
1 tablespoon butter
1 unsweetened chocolate square
1/4 cup water
1 1/2 cups icing sugar
1/2 teaspoon vanilla

Preparation

Cream butter, add sugar and vanilla.
Add eggs, melted chocolate, flour and salt.
Bake at 350F for 40-45 minutes in a greased 8X8 pan.
To make Icing:
Melt butter, chocolate and water together and remove from heat.
Add icing sugar and vanilla.
Pour icing over brownies and refridgerate.
Easily doubled for 9X14 pan.