Island Peas And Rice - cooking recipe

Ingredients

1 (13 1/2 ounce) can coconut milk
1 cup chicken broth
1/4 cup raisins
1 1/2 teaspoons caribbean jerk seasoning
1 (10 ounce) package yellow rice mix
1 cup frozen green pea

Preparation

Combine coconut milk, chicken broth, raisins, and jerk seasoning in medium saucepan. Cover and bring to boil on high.
Stir rice mix into boiling mixture.
cover, return to boil, and cook 2 minutes stirring occasionally.
Reduce to low:cook 20 minutes covered, without stirring, or until rice is tender.
Stir in peas cover and cook 5-6 minutes until peas are heated.