Apple Kuchen - cooking recipe
Ingredients
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1/4 cup margarine, softened
18 1/2 ounces yellow cake mix
1/2 cup flaked coconut
4 granny smith apples, peeled, cored, cut into wedges
1 teaspoon ground cinnamon
1/2 cup granulated sugar
1 egg
1 cup sour cream
Preparation
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Preheat oven to 350 degrees F, then grease & flour a 13\"x9\" baking dish.
In a medium bowl, combine margarine, cake mix & coconut until crumbly.
Cover the bottom of prepared baking dish with this mixture, spreading evenly & patting down, building up edges to form a crust.
Place apple wedges on top, arranging them evenly.
Combine cinnamon & sugar, & sprinkle this mixture over apples.
In a small bowl, combine sour cream & egg, then drizzle this mixture on top of cinnamon/sugar mixture.
Bake for 35 minutes or until apples are tender & edges are golden.
Remove from oven, cool slightly & enjoy!.
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