Nana'S Lemon Brandy Quencher - cooking recipe
Ingredients
-
1 ounce brandy (2 if you are happy)
4 ounces lemonade (American style, homemade would be wonderful)
4 ounces cream soda (kiwis call it creaming soda)
Preparation
-
Fill a tall glass with ice.
Add brandy (1 to 2 shots, depending on how happy you are).
Add creaming soda and lemonade. Stir. Taste. Top up with additional cream soda or cold water if it's too strong.
Leave a comment