Roasted Garlic Mushrooms - cooking recipe

Ingredients

1 (10 ounce) package whole mushrooms, washed & dried
2 tablespoons olive oil
1/4 cup unsalted butter, softened
3 garlic cloves, minced
1 tablespoon thyme
1 tablespoon basil
1 1/2 tablespoons lemon juice
salt
pepper
1/4 cup breadcrumbs

Preparation

Preheat the oven to 400\u00b0F.
Preheat oil in a pan on the stove, lightly fry the mushrooms for 30 seconds.
Arrange the mushrooms in a shallow roasting pan.
Mix together the butter, garlic, thyme, basil, lemon juice, salt, and pepper.
Spoon a little garlic butter on to each mushroom.
Lightly press the breadcrumbs on top.
Roast in the oven for 10 minutes.