Low-Calorie Peach & Cottage Cheese Kugel (With Shirataki Noo - cooking recipe

Ingredients

1 (8 ounce) package tofu shirataki noodles, Fettuccine Shaped
1 large peach, cut into bite-sized pieces
1/2 cup fat-free cottage cheese
1 tablespoon granulated artificial sweetener, like Splenda
3 tablespoons egg whites
cinnamon, to taste

Preparation

Preheat oven to 425 degrees. Drain, rinse, pat dry and cut Shirataki noodles.
In an oven-safe baking dish combine noodles, egg whites, Splenda, peach, cottage cheese and cinnamon; mix well.
Bake in oven for approximately 25 minutes, or until firm.