Creamy Dill Pickle Dip - cooking recipe

Ingredients
    1 cup nonfat sour cream
    4 teaspoons dill weed
    1/2 teaspoon lemon zest
    1 teaspoon dried parsley
    1/2 teaspoon dried chives, chopped
    2 -3 teaspoons minced garlic
    10 baby dill pickles, finely diced
Preparation
    Combine sour cream, dill weed, lemon zest, parsley, and chives; mix well.
    Stir in garlic and pickles; mix well.
    Enjoy!

Leave a comment