Herbed Beef And Tomatoes - cooking recipe

Ingredients
    1 medium onion, sliced
    2 lbs round steaks, sliced into thin strips
    2 tablespoons oil
    1 cup beef broth (I prefer consomme)
    1 garlic clove
    1 teaspoon Worcestershire sauce
    1/2 teaspoon dried rosemary
    1/2 teaspoon salt
    1/8 teaspoon paprika
    1/8 teaspoon pepper
    2 tablespoons cold water
    1 tablespoon soy sauce
    3 tablespoons cornstarch
    3 medium tomatoes, cut in wedges
    hot cooked noodles
Preparation
    Separate onion into rings.
    Place in crock pot.
    In skillet, brown beef in oil.
    Put in crock pot.
    Add broth, garlic, worcestershire sauce, rosemary, salt, paprika, and pepper.
    Cover; cook on low 8- 10 hours.
    Turn to high heat setting.
    Blend water, soy sauce, and cornstarch.
    Stir into hot mixture.
    Cover and cook until bubbly, 15-20 minutes.
    Stir in tomatoes just before serving.
    Serve over noodles.

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