Kahlua Brownies - cooking recipe

Ingredients

8 (1 ounce) unsweetened chocolate squares
1 cup butter
5 eggs
3 cups sugar
1 tablespoon vanilla
1 1/2 cups flour
2 cups nuts, chopped (optional)
1 cup Kahlua

Preparation

Preheat oven to 375 degrees.
Melt butter and chocolate together; cool slightly.
Beat eggs, sugar, and vanilla with the butter/chocolate mixture for 5 minutes.
Add Kahlua then add the flour; beat just to blend.
Stir in the nuts, if desired.
Spread in a buttered 9\" x 13\" pan.
Bake 35 to 40 minutes- Do Not Overbake.
Cool completely.