Texas Hash - cooking recipe

Ingredients

1 - 1 1/2 lb ground beef
1 green bell pepper, chopped
dried onion flakes (about a TBLS more or less, to taste)
1 (1 lb) can tomatoes (more or less to taste)
1 beef bouillon cube (more or less to taste)
1/2 cup raw rice

Preparation

Brown ground beef in large skillet.
Drain.
Add green pepper, onion flakes, tomatoes, bouillon, and rice.
Break up tomatoes if using whole.
Cover and cook over low heat until rice is done and mixture is thick.
May have to add water and more bouillon to taste.