Chocolate Fudgies - cooking recipe

Ingredients

1/2 cup butter
1 3/4 cups brown sugar
2 eggs
1 1/4 cups all-purpose flour
4 -5 tablespoons cocoa powder
3 -5 drops vanilla extract
1 cup walnuts, chopped (peanuts)
3 tablespoons icing sugar

Preparation

in large bowl, cream butter and beat in sugar until light and fluffy.
add eggs, one at a time, beating continously.
fold in shifted flour and cocoa powder, then add vanilla and chopped nuts.
continue to mix until thoroughly blended.
preheat oven to 350 F or 180 C drop teaspoonfuls of mixture on greased baking sheet.
dust with icing sugar.
bake for about 20 minutes.
cool on wire rack and serve.
makes about 48 pieces.