Hearty Turkey Sandwich - cooking recipe

Ingredients

1 lb bread, loaf round
1/4 cup mayonnaise or 1/4 cup ranch dressing
2 tablespoons Dijon mustard
4 ounces oven roasted deli turkey
4 ounces deli ham
3/4 cup spinach leaves
1/2 medium onion, thinly sliced (separated into rings and cooked until golden brown)
1/2 cup shredded monterey jack and cheddar cheese blend

Preparation

PREHEAT oven to 400\u00b0F Cut a 1/2-inch-thick slice from top of bread loaf; remove center of loaf, leaving 1-inch-thick shell. Reserve removed bread for another use. Spread inside of bread shell and cut-side of top of loaf with mayo and mustard.
FILL bread shell with layers of turkey, ham, spinach, onions and cheese; cover with top of bread loaf. Wrap in aluminum foil.
BAKE 30 minute or until cheese is melted and sandwich is heated through. Let stand 10 minute Cut into 4 wedges with serrated knife. Serve warm.