Robusto Zesty Crab Salad - cooking recipe

Ingredients

1 (8 ounce) package imitation crabmeat, chopped
1 (8 ounce) box shell macaroni
1 head broccoli, chopped
1 large tomatoes, chopped
3 -4 green onions, chopped
Dressing
1/2 cup robusto zesty Italian dressing
2 cups mayonnaise
2 tablespoons parmesan cheese, grated

Preparation

Cook pasta shells as directed on package.
Add crabmeat, tomato, onions, and broccoli to cooled pasta.
Combine dressing ingredients and add to crab mixture.
This is best if refrigerated for at least two hours before serving.