Homemade Lemon Juice Concentrate - cooking recipe

Ingredients

1 1/2 cups lemon juice
1 cup water
1 cup stevia

Preparation

In saucepan, bring stevia and water to a boil.
Cook just until stevia dissolves.
Remove from heat and cool.
Stir in lemon juice.
Store in refrigerator in covered container until ready to use.
To make lemonade by the pitcher: Combine full recipe with 5 cups of cold water.
Add ice and stir.
Garnish with lemon slices and fresh.