Caesar Salad Sandwiches With Chicken - cooking recipe

Ingredients

6 medium hard rolls, preferably whole grain
3 cups romaine lettuce, torn
1/2 cup fat-free caesar salad dressing
1/3 cup grated parmesan cheese
1 1/2 lbs chicken breasts, cut into 3 inch long strips
2 teaspoons olive oil

Preparation

Set the oven on broil.
Cut each roll in half and scoop out the dough to form a pocket in one side of the bread.
Combine the lettuce, dressing and cheese in a bowl.
Place the chicken strips on a broiler pan and brush with the olive oil.
Broil the strips of chicken for a total of about 7 minutes, turning once.
Add the chicken to the salad and pile the mixture into the bread pocket.
Top with the other half of bread and serve.