Cilantro-Lime Marinade - cooking recipe

Ingredients

2 limes, juice of
1/3 cup olive oil or 1/3 cup vegetable oil
1 clove garlic
1 tablespoon fresh cilantro
1/2 teaspoon cumin
1/2 teaspoon chili powder
2 teaspoons sugar
1/2 teaspoon red pepper flakes
salt and pepper

Preparation

Toss all the ingredients into a mini food processor and pulse until combined.
Marinate meat for 1/2 hour.
Grill.
Eat.
Say: Yumm.