Pastina For One - cooking recipe
Ingredients
-
1/4 cup pastina
1/4 teaspoon salt
1 egg, slightly beaten
1 teaspoon butter
1 tablespoon parmesan cheese
fresh ground black pepper
Preparation
-
Bring 1 cup of water to a boil in a small saucepan.
Add pastina and salt, cook until most of the water is absorbed, 3 to 4 minutes.
Turn off heat and add the egg, letting it cook on the hot pasta.
Add the butter, cheese and a little pepper.
Leave a comment