Dressed-Up Angel Food Cake - cooking recipe

Ingredients
    1 angel food cake
    2 cups low-fat vanilla pudding
    1 (8 ounce) container Cool Whip Lite
    2 cups frozen strawberries, thawed
Preparation
    Cut the cake in half horizontally.
    Spoon the pudding onto the bottom half of the cake, place the top half back on.
    Ice the cake with the thawed cool whip.
    Slice and serve with the strawberries.

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