Chicken Broccoli Lemon Casserole - cooking recipe

Ingredients

5 -6 cups chicken breasts (cooked and cut up in bite size pieces)
2 (10 ounce) packages frozen broccoli (cooked and cooled)
1 (10 ounce) can cream of chicken soup, undiluted
1 cup sour cream
2 cups grated mild colby cheese
1/4 cup lemon juice
breadcrumbs (to garnish)

Preparation

In a casserole dish:
Put broccoli in bottom. Add chicken over broccoli.
Mix the rest of the ingredients and layer on top of chicken.
Sprinkle with breadcrumbs.
Salt and pepper to taste.
Bake 45 minutes to an hour in a 350 degree oven.