The Best Whiskey Sour - cooking recipe

Ingredients

1 small lemon wedge
turbinado sugar, for rimming glass
1/4 cup Bourbon
1/4 cup freshly squeezed orange juice
3 tablespoons fresh lemon juice
1 teaspoon granulated sugar
1 cup ice cube

Preparation

Rub lemon wedge around rim of a 12 oz. rocks glass. Place turbinado sugar in a shallow dish. Dip the rim of the glass in the sugar to coat; set aside.
In a large cocktail shaker, combine bourbon, orange juice, lemon juice, granulated sugar and ice. Cover, and shake vigorously until all ingredients are well combined and cold.
Pour into prepared glass and garnish with orange slice.