"Rainbow Chicken Strips" - cooking recipe

Ingredients

3 boneless skinless chicken breasts or 2 lbs chicken tenders
3 ounces colored goldfish crackers
1/3 cup panko breadcrumbs (japanese style bread crumbs)
1/3 cup grated parmesan cheese
3 tablespoons olive oil

Preparation

cut chicken breasts into strips (fingers).
Mix bread crumbs, goldfish crackers and parmesan in a large plastic bag and crush until coarse.
coat chicken with olive oil and roll (or shake into cracker mixture.)
Bake at 350 for about 40 minutes.