Great Caesars Toast - cooking recipe

Ingredients

1 (8 ounce) can refrigerated crescent dinner rolls
1/4 cup creamy caesar salad dressing
1 cup herbed croutons or 1 cup cheddar flavoured crouton, crushed
1/4 cup parmesan cheese, grated

Preparation

Preheat oven to 375\u00b0.
Lightly grease cookie sheet.
Separate dough into 4 rectangles. Firmly press perforations to seal. Brush generously with salad dressing. Cut each rectangle crosswise and then lengthwise into 4 smaller rectangles.
With a spatula lift each rectangle and invert into crushed croutons, press gently. Place crumb side up on the prepared cookie sheet. Sprinkle with parmesan.
Bake at 375\u00b0 for 12-14 minutes or until golden brown.