Coney Island Hot Dog Sauce - cooking recipe
Ingredients
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1/2 lb ground beef
1/4 cup water
1/4 cup chopped onion
1 garlic clove, minced
1 cup tomato sauce
1/2 teaspoon chili powder
1/2 teaspoon msg (MSG)
1/2 teaspoon salt
1/2 teaspoon cumin
1/2 teaspoon spicy mustard
1/2 teaspoon brown sugar
1/2 teaspoon hot sauce
Preparation
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In a medium skillet over medium high heat, saute the ground beef for 10 to 15 minutes, or until well browned. Break up with a fork until fine.
Add all the ingredients, water, onion, garlic, tomato sauce, chili powder, monosodium glutamate ect. Add salt to the beef. Simmer for 10 minutes, or until heated through.
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