Healthy Buttermilk Herb Salad Dressing - cooking recipe

Ingredients

2 tablespoons reduced-calorie mayonnaise
3/4 cup low fat cottage cheese
1/3 cup low-fat buttermilk
1 1/2 tablespoons onions, finely chopped
1 teaspoon dill
1 teaspoon basil
1/2 teaspoon oregano
2 tablespoons fresh parsley, finely chopped
1/8 teaspoon salt
1/4 teaspoon garlic powder
1 dash hot pepper sauce

Preparation

In a blender or food processor, combine mayonnaise, cottage cheese, buttermilk, and onion.
Process until smooth. Add remaining ingredients and process 10 seconds more.
Cover and refrigerate. Chill at least 1 hour before serving.