Chicken Fried Steak - cooking recipe

Ingredients

2/3 cup flour
1/3 cup cornmeal
1/2 teaspoon salt
1/2 teaspoon garlic salt
1/2 teaspoon onion powder
1 teaspoon paprika
1 teaspoon black pepper
2 eggs
1/4 cup milk
1 lb cube steak
4 tablespoons vegetable oil

Preparation

Mix dry ingredients in a medium-sized bowl.
Mix eggs and milk in a second bowl.
Salt & pepper meat.
Dip meat in dry ingredients then egg & milk mixture. Repeat twice.
Place steaks in a skillet with about 4 T oil and cook until done (about 5-7 minutes per side).
This makes 2 Texas size steaks.