Asparagus, Ham & Brie Pizza - cooking recipe

Ingredients
    4 whole wheat pita bread
    2 tablespoons extra virgin olive oil
    4 teaspoons garlic, chopped
    125 g ham, sliced, Vermont style or maple-smoked
    1/2 lb asparagus, cut into 1-2 inch pieces
    2 shallots, caramelized
    2 tablespoons rosemary, fresh
    200 g brie cheese, sliced
Preparation
    brush pitas with olive oil and garlic.
    layer ham, asparagus, rosemary, and caramelized onions.
    top with brie.
    bake in 350 degree oven for 10-15 minutes.

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