Ham Logs - cooking recipe

Ingredients

1 1/2 lbs ground ham
1 lb lean ground beef
2 eggs
1 1/2 cups graham cracker crumbs
1 cup milk
1 (15 ounce) can tomato sauce
1 1/4 cups brown sugar
1/3 cup vinegar
1 teaspoon dry mustard

Preparation

Mix first 5 ingredients together and form in single serving \"logs\". We usually end up with about 12.
Mix remaining ingredients together for sauce.
Place logs in a shallow baking pan.
Baste with half of the sauce.
Bake at 350 for 45 minutes.
Baste with remaining sauce.
Bake for 45 minutes more.
Serve hot with sauce from the pan.