Old Fashioned Banana Pudding - cooking recipe

Ingredients

1 cup sugar
4 egg yolks
2 tablespoons flour
2 cups milk
1 teaspoon vanilla
1 (12 ounce) package vanilla wafers
3 large ripe bananas, sliced
8 ounces whipped topping

Preparation

Mix together the sugar, egg yolks, flour and milk. Sitr over medium heat until boiling. Remove from heat and add vanilla.
Layer the bottom of a 2-quart dish with half of the vanilla wafers.
Top with half of the sliced bananas.
Pour half of the pudding over top.
Repeat layers: vanilla wafers, bananas, then pudding.
Refrigerate for 1 hour. Serve topped with whipped topping.