Totally Random Chocolate Dipped Pretzels - cooking recipe

Ingredients
    2 cups semi-sweet chocolate chips or 2 cups white chocolate, chocolate chips
    24 pretzels (You can use the ones that look like sticks to if you wish)
    1 cup of any topping you like such as candy sprinkles, coconut, crushed peacons, etc
Preparation
    Melt you Chocolate chips in the microwave or chocolate melter for as long as it takes to make the chocolate smooth and easy to use.
    Then using a fork put the pretzel on the fork and dip has much as you feel necessary. (If your using a stick like pretzel you can just hold it and dip if you like).
    Before chocolate cools sprinkle on your sprinkles,coconut,crushed peacons,etc.
    Put in fridge for about 10mins to harden.
    Enjoy!

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