Iced Coffee - cooking recipe

Ingredients

1/4 cup instant coffee or 1/4 cup coffee
1/4 cup sugar or 1/4 cup low calorie sweetener
1 liter milk, cold

Preparation

Dissolve instant coffee and sugar in hot water.
Stir in 1 litre of cold milk; add ice.
For mocha flavour, use chocolate milk and reduce the sugar to taste.
For single serving: Dissolve 1 Tbsp of instant coffee and 2 teaspoons sugar in 1 Tablespoon hot water. Add 1 cup of cold milk and stir.