Busy Day Casserole - cooking recipe

Ingredients

1 lb ground beef
1 (30 ounce) bag tater tots
2 (10 3/4 ounce) cans cream of mushroom soup
1 (8 ounce) bag of your favorite shredded cheese
salt or pepper

Preparation

Brown 1 lb of ground beef and drain.
Mix tator rounds or tots and browned beef in large mixing bowl.
Place mixture into a glass baking dish and top with mushroom soup.
Place the mixture into oven preheated to 450 degrees and bake for 15 minutes.
Take casserole out and top with cheese. Place dish back into oven for an additional 5 minutes to allow the cheese to melt.