Seashells' Pasta With Spicy Alfredo Sauce - cooking recipe

Ingredients

1/2 cup butter
2 garlic cloves, minced
2 cups heavy cream
1/8 teaspoon red pepper flakes (or more)
1 pinch salt
3/4 cup parmesan cheese, grated
cooked pasta

Preparation

Melt butter in a medium saucepan over med/low heat.
Add garlic, cream, pepper flakes and salt and bring to a simmer.
Turn heat down when reaches to a rapid boil, simmer.
Add cheese, and continue to simmer 8 minutes or until thickens.
Pour sauce over top of pasta.