Easy Quiche - cooking recipe

Ingredients

1 (9 inch) pie crusts (purchased frozen crust)
3 eggs
1 1/2 cups whipping cream (unwhipped)
1 cup swiss cheese or 1 cup monterey jack cheese
1 cup cheddar cheese
mushroom, from jar drained (optional)
1 (10 ounce) package frozen broccoli or (10 ounce) package frozen spinach
1 1 cup shrimp or 1 cup crab, chopped

Preparation

Bake crust for about 15 minutes.
Cook broccoli and chip into bite-size chunks. (If using spinach, just thaw and drain.) Put broccoli or spinach into the bottom of the pie crust.
Mix remaining ingredients, including your choice of meat, and pour over the broccoli.
Bake 30 to 35 minutes at 350 degrees F, until knife comes out clean.