Spicy Mashed Potatoes - cooking recipe

Ingredients

2 medium potatoes
2 tablespoons crushed red pepper flakes
2 garlic cloves, minced
1/4 cup milk
2 tablespoons butter
1 tablespoon sea salt

Preparation

Partially peel the potatoes and then cut in half.
Boil potatoes in slightly salted water until cooked.
Drain potatoes and blend to desired consistency with a mixer or potato masher.
Return to a burner on low and add red pepper, garlic, milk, butter and garlic salt. mix well.
Add more milk if necessary.