Jello Quick Dessert - cooking recipe

Ingredients

1 (85 g) package gelatin powder
1 cup boiling water
2 cups vanilla ice cream

Preparation

Dissolve 1 pkg (85g) Jell-O Jelly Powder in 1 cup of boiling water; cool to room temperature.
Stir in 2 cups of vanilla ice cream.
Pour into individual dessert dishes, chill until set.