White Toast With Cheddar And Beetroot - cooking recipe

Ingredients

2 slices white bread
2 ounces cheddar cheese, grated
2 ounces pickled beetroots (beets)
1 teaspoon mustard

Preparation

Lightly toast bread slices. Spread each slice with mustard and top with beetroot, then cheddar.
Toast under medium-low grill/broiler 2-3 minues until bubling. (Watch carefully).