Crock Pot Adobo Chicken - cooking recipe

Ingredients

1 medium vidalia onion, sliced
8 garlic cloves, crushed
1/2 cup soy sauce
1/2 cup vinegar
1 cup chicken broth
1/4 teaspoon black pepper
2 bay leaves
1 (3 lb) roasting chickens, cut into pieces

Preparation

Remove skin from chicken and sear all sides quickly on high in a pan of oil.
Place chicken in crock pot, then onions, then rest of ingredients.
Cook on low 6-8 hours.
Serve over rice. Don't forget to pour the liquid over rice as well. Remove bay leaves before serving.