Super Spud - cooking recipe
Ingredients
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2 baking potatoes, baked
1/4 cup mayonnaise
1 tablespoon mustard
1/4 teaspoon garlic salt
1 dash pepper
2 frankfurters, sliced diagonally
Preparation
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Cut potatoes in half.
Scoop out shells, mash potatoes.
Combine mashed potatoes with next four ingredients.
Fold in frankfurters.
Return to shells mounding high.
Bake 20 minutes at 350.
Makes a nice light lunch when served with a salad.
These may be prepared ahead, refrigerated and baked later.
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