Super Spud - cooking recipe

Ingredients
    2 baking potatoes, baked
    1/4 cup mayonnaise
    1 tablespoon mustard
    1/4 teaspoon garlic salt
    1 dash pepper
    2 frankfurters, sliced diagonally
Preparation
    Cut potatoes in half.
    Scoop out shells, mash potatoes.
    Combine mashed potatoes with next four ingredients.
    Fold in frankfurters.
    Return to shells mounding high.
    Bake 20 minutes at 350.
    Makes a nice light lunch when served with a salad.
    These may be prepared ahead, refrigerated and baked later.

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