Helen'S Guacomole - cooking recipe
Ingredients
-
2 ripe avocados (peeled and mashed)
1 teaspoon lemon juice
1 onion, chopped fine
1/2 - 1 teaspoon red pepper sauce or 1/2-1 teaspoon picante sauce
Preparation
-
Mix together and serve as a dip or with Mexican food.
Leave a comment