Shrimp Veggie And Fruit Kabobs - cooking recipe

Ingredients

2 lbs large shrimp, deshelled and tails pulled off
10 skewers
1 pineapple, cut into chunks
1 tomatoes, cut into chunks
1 zucchini, cut into chunks
1 eggplant, cut into chunks

Preparation

Arrange all chunked fruits and veggies and the shrimp on skewers.
Cook on grill (foreman grill or barbie will do)until browned and shrimp is cooked.