Best Whole Wheat Bread Machine Recipe - cooking recipe

Ingredients

340 g water
1 tablespoon butter, cut into two pieces
50 g nuts or 50 g seeds
50 g bread flour
200 g whole wheat flour
200 g white whole wheat flour (it is less bitter than whole wheat)
40 g white sugar
20 g dry buttermilk
10 g malt drink powder
10 g kosher salt
2 1/4 teaspoons active dry yeast

Preparation

Put water in bread machine pan, then add the butter.
Measure the dry ingredients into a bowl. Stir together, then add to the bread machine pan.
Make a small dent in the top of the dry ingredients to put the dry yeast into.
Fix the bread machine settings and start the machine.