Chicken Kataifi With Blue Cheese - cooking recipe

Ingredients

1 cup chicken, cooked and shredded
12 -16 phyllo dough, shells (I prefer Kataifi, which is shredded phyllo)
3 tablespoons blue cheese (or blue cheese dressing)
3 tablespoons green onions, sliced (or sliced leeks)
hot sauce (I like Sriracha) (optional)

Preparation

Bake your shells. I call them nests since I use the Kataifi.
Place 1 tablesppon of chicken in each shell.
Crumle blue cheese on top or drizzle if using dressing.
Garnish with green onions or leeks.
One variation I like is to drizzle Recipe #481797 on top and then place a slice of mango on top.
Make your own flavor variations!