Frosty Strawberry Squares - cooking recipe
Ingredients
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1 cup flour
1/4 cup brown sugar
1/2 cup butter or 1/2 cup margarine, melted
1/2 cup walnuts, chopped
2 egg whites
2/3 cup sugar
1 (10 ounce) package frozen strawberries, partially thawed
2 tablespoons lemon juice
1 cup whipping cream, whipped
Preparation
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Stir together first three ingredients, then add walnuts.
Spread mixture evenly in a shallow baking pan.
Bake at 350 degrees for 20 minutes, stirring occasionally.
Sprinkle 2/3 of these crumbs in 13x9x2 inch baking pan.
Combine egg whites, sugar, berries and lemon juice in a large bowl; beat at high speed to stiff peaks, about 10 minutes. (may beat egg whites & berry mixture 15 minutes at medium speed).
Fold in whipped cream.
Spoon over crumbs (in baking pan).
Top with remaining crumbs.
Freeze 6 hours or overnight.
Cut in squares.
note- you'll need to let the dessert sit out a bit before you cut & serve.
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