Hungry Jack Beef Casserole - cooking recipe

Ingredients

1 lb ground beef
1 teaspoon salt
1 (16 ounce) can pork and beans
3/4 cup barbecue sauce
2 tablespoons brown sugar
1 tablespoon instant minced onion
1 can hungry jack biscuit
1 cup grated cheddar cheese

Preparation

Preheat oven to 375 degrees.
Brown ground meat and drain.
Stir in the next five ingredients.
Heat until bubbly.
Pour mixture into a sprayed 2 quart casserole dish.
Cut the biscuits in half to form 20 half circles.
Place biscuits cut side down on top of mixture.
Sprinkle with cheese.
Bake for 30 minutes.