Banana Split Ice Cream - cooking recipe

Ingredients
    1 3/4 cups sugar
    7 eggs, beaten
    1 (14 ounce) can sweetened condensed milk
    2 (5 ounce) cans evaporated milk, small can
    1/2 cup instant vanilla pudding
    1/8 teaspoon salt
    1/2 cup cherries in juice, chopped
    1/2 cup pineapple, crushed
    3 bananas, chopped
    1/2 cup pecans, chopped
    2 tablespoons vanilla extract
    milk
Preparation
    Add sugar to eggs gradually, beating until thick.
    Stir in remaining ingredients, except milk.
    Pour into ice cream freezer container.
    Fill with milk.
    Freeze using manufacturer's instructions.

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