Cranberry Jalapeno Sauce - cooking recipe

Ingredients

2 cups cranberries, rinsed
1 cup water
1 cup sugar
3 green onions, minced
1 tablespoon cilantro, chopped
2 jalapenos, seeded and minced
1/2 teaspoon cumin
1 tablespoon lime juice

Preparation

In a medium saucepan, mix water and sugar. Bring to a boil.
Add berries. Bring to a boil and simmer for 10, stirring only occasionally. Pour into a bowl to cool.
Add the green onions, cilantro, jalapenos, cumin and lime juice to the berry mixture. Stir to incorporate. Refrigerate until ready to use.